Forage and Pasture Crops Grasses and Legumes for Forage in the U.S. by W.A. Wheeler 1950 Nostrand Publishing Rare Farming Books farmers gift

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This is a very good hardcover, NO dust jacket, jacket missing. 1950 D. Van Nostrand Publishing. This copy is very good inside and out. The inside pages are clean with only a hint of light natural tanning from age. The binding is tight and straight, bound in fine sewn binding (not glued) for durability and aesthetics. Green hardcover boards are also very good with only light shelf wear and feature tan quarter trim and green lettering on spine. Medium octavo book size or 6.5" x 9.5" with 752 pages including index.

Forage and Pasture Crops by W.A. Wheeler is subtitled A Handbook of Information about the Grasses and Legumes for Forage in the United States. It contains a Foreword and Preface. The book is divided into four parts. Part One is Forage and Pasture Crops General and highlights grasses and legumes, soils and fertilizers, establishment and management of pastures, hay making and more. Part Two is Special Crops Legumes and includes alfalfa, clover, sweet clover, vetch, soybean, and more. Part Three is Special Crops Grasses and includes timothy, orchard grass, bluegrass, wheatgrasses, Great Plains grasses, and more. Part Four is Seed Tables and References. Photos accompany the detailed text.

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