This is a fine, (as new) hardcover. This copy is as new inside and out. 1996 Boston Cooking School facsimile edition of the 1896 edition. This collectors edition has padded bonded leather cover. (leather fibers not full leather). All three page edges are tipped in gold. Attached Satin ribbon bookmark. The binding is tight and straight. Burgundy bonded leather cover is also like new.
Published on the anniversary of the original 1896 Fannie Farmer cookbook, this delightful edition contains not only the wonderful recipes of Fannie Farmer, but the original ads published in the first edition are reproduced in this copy at the end of the book. The Fannie Farmer Cookbook was a pioneering work in the culinary field. It was the first to format cooking with easy to follow directions and provide level measurements and more. This collectible facsimile copy is sure to please any cook, experienced or novice.
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Nov 19, 2021